Clik here to view.
Thermomix Mince Meat
Ingredients: 1. 500gm of chicken breast (about 3cm cube size - PARTIALLY FROZEN) - You can use any kind of meat (pork/beef.. etc) ------------------------------------ 1. Place approximately 100gm...
View ArticleClik here to view.
Steamed Minced Pork & Egg
Ingredients: 1. 500 gm of minced pork belly (seasoned TMX chicken powder seasoning and potato starch) 2. 4 eggs 3. Spring onions 4. Sunflower oil ----------------------------- 1. Mix all ingredients...
View ArticleClik here to view.
Thermomix Fried BeeHoon (Rice Noodles/Vermicelli)
Ingredients: 1. 1/2 clove of garlic (peeled) 2. 60gm sunflower oil 3. 100gm taugeh (bean sprouts) 4. 100gm carrot (grated) 5. 500gm minced chicken (seasoned with sea-salt, oil and potato starch) 6....
View ArticleClik here to view.
Washing the Thermomix Jug
The very dirty jug.Add 1.5L water and add one dollop of washing dish. Set to 6 minutes/Speed 4. In between, set to Reverse and then back to normal position. (If there is no butterfly inside jug, I...
View ArticleClik here to view.
Thermomix Stir-Fried Baby French Beans & Carrots
Ingredients: 1. 400gm baby french beans (cut into 2cm length) 2. 2 medium sized carrots (outer layer peeled and cut into fine thin strips and 2cm in length) 3. Sea-salt 4. Sunflower oil 5. 2 cloves...
View ArticleClik here to view.
A Respite From the Haze! (Part 1)
We had a much needed break early this month. Drove 400km down to Singapore and tried out a new service apartment: Somerset at Liang Court.FREE FROM HAZE!!!!!The small but clean kitchenThe small but...
View ArticleClik here to view.
A Respite From the Haze! (Part 2)
Right below our apartment was a small mall which had a Japanese supermarket called Meidi-Ya.Clean, neat and they had so much stuff! I enjoyed browsing through every aisle.Singapore's new airport with...
View ArticleClik here to view.
Shitty Weather
Free of haze with clear view of the hill!The hill has disappeared! Stay indoors Klang Valley folks!
View ArticleEverybody Knows
Once upon a time, there was a little village called Veggie Land. Everything was perfect and all the vegetables thrived wonderfully in their little own vegetable world. Or so they thought.A group of...
View ArticleClik here to view.
A Respite From the Haze! (Part 3)
We then moved back up to Malaysia and stayed for 3 days at Somerset at Puteri Harbour, Johor. Again, the place was scent free! We did some shopping and rested before we came home.Partial view of the...
View ArticleClik here to view.
The Boba Mania
For the past one year, many Malaysians have fallen into some state of mania where bubble teas (boba) are concerned. If you're wondering what the craze is all about, don't ask me. I have no idea. All I...
View ArticleA Very Perplexing Situation
It’s been the same every year. July/August is the time I catch a flu every year. At other times of the year, I can get sneezed at, or coughed at, nothing would happen. But come July/August, no matter...
View ArticleIt's A Chemical World (Part 1 - PEG)
(This series about chemicals will consist of informative articles. I am just writing the facts about it. I am not promoting or condemning chemicals. They exist everywhere. We just have to make the best...
View ArticleClik here to view.
Clik here to view.
Clik here to view.
Thermomix Mackerel Fish Porridge
Ingredients: 1. 1 1/2 cups of rice (soaked and washed) 2. 1000gm of boiling filtered water 3. 2 slices of grilled mackerel (remove all bones from fish) 4. Sea-salt 5. White pepper (optional)...
View ArticleClik here to view.
Clik here to view.
Saffron Fried Rice
Ingredients: 1. 4 cups of overnight cooked rice 2. A few saffron strands 3. Sea-salt 4. Sunflower oil 5. Chives (only the dark green part - chopped) ----------------------------------------- 1. Heat a...
View ArticleClik here to view.
Clik here to view.
